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Corn blendung is a traditional Central Javanese food, made from shelled corn and then boiled for a long time
Corn blendung is a traditional Central Javanese food, made from shelled corn and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Blendung watung is one of type traditional snack from javanese. Blendung made from boiled corn with grated coconut
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Corn blendung is a traditional food typical of Central Java, made from dried shelled corn which is soaked and then boiled for a long time
Blendung corn is a traditional food from Java, especially in Central Java and East Java. Made from boiled corn until soft, then sprinkled with grated coconut
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung is made from corn which is shelled and then boiled until it crackles. It is usually served on a banana leaf base and topped with grated coconut and granulated sugar
Blendung watung is one of type traditional snack from javanese. Blendung made from boiled corn with grated coconut
Blendung watung is one of type traditional snack from javanese. Blendung made from boiled corn with grated coconut
Blendung watung is one of type traditional snack from javanese. Blendung made from boiled corn with grated coconut
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